All Day Menu
Starters
Available from 12 pm – 9 pm daily
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Soup of the Evening €7.00
Homemade Sunflower & Pumpkin Seed Soda Bread (1,7)
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CRISP OYSTER MUSHROOM ‘WINGS’ €7.00
Mave’s Sásta Hot Sauce, Lemon, Chive Mayo (Vegetarian & Vegan friendly) (16)
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WILD MUSHROOM & CHICKEN VOL AU VENT €7.00
Warm Puff Pastry Shell, Sautéed Mushrooms, Creme Veloute (1,3,7)
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IRISH GOAT’S CHEESE CROSTINI €8.00
Roasted Cherries, Thyme, ‘Sliabh Aughty’ Honey, Homemade Focaccia (1,7)
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TWICE COOKED BUTTERMILK CAJUN CHICKEN WINGS €8.00
Mave’s Sásta Hot Sauce, Cashel Blue Cheese Dip (Gluten Free) (7, 16)
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DAILY SPECIALS
Please Ask your server for details
Salads and Sandwiches
Available from 12 pm – 3 pm daily
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HOMEMADE SANDWICHES WITH A CHOICE OF FILLINGS:
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CREATE YOUR OWN €6.00 | Toasted €6.00
Ham, cheese, chicken, salad (mozzarella, tomatoes, salsa, avocado, slaw, sundried tomato, peppers, spinach, stuffing, Ballymaloe relish etc…)
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HAM, CHEESE, BALLYMALOE RELISH CIABATTA €8.00
(1,8,12)
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PESTO, CHICKEN, MOZZARELLA CHEESE CIABATTA €8.00
(1,7,8)
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VEGETARIAN CIABATTA €8.00
Peppers, spinach, sundried tomatoes and Irish cheddar cheese (1,7,8)
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ITALIAN MEAT MELT €10.00
Italian sliced meats with mozzarella cheese, sundried tomato, pesto and garden leaves
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All our sandwiches are served with our house salads and coleslaw. Add fries or a cup of our homemade soup for €3.00. All of our sandwiches can be made to be gluten free, please ask to your server.
Mains
Available from 12 pm – 9 pm daily
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GILLIGAN’S FARM 7OZ STEAK BURGER €16.00
Monterey Jack Cheese, Roast Tomato- Chipotle Salsa, Baby Gem, Brioche Bun, Twice cooked fries & slaw (1, 3, 7)
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ROAST CHICKEN SUPREME €19.00
Warm Potato Salad, Samphire, Pearl Onions, ‘Nduja Migas’, Parsley Hollandaise (3,7, 12)
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GALWAY BAY TRIPLE CRISPY SEAFOOD BASKET €20.00
(7)
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10OZ HEREFORD SIRLOIN STEAK €34.00
Twice Cooked Fries, Chimichurri, Vine Roast Tomato Salsa, Shallot Purée (7,8,12, 16)
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HOUSE STYLE ROAST VEGETABLE & CHICKPEA CURRY €14
Homemade Naan Bread, Onion & Chili Relish, Steamed Basmati Rice (Vegetarian) Add Chicken €3.00 (1w)
Sides
All sides €3.00
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TWICE COOKED FRIES MARKET VEGETABLES
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TOSSED SEASONAL GARDEN SALAD
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Walnut Pesto (8)
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CHAMP MASH (7,12)
Desserts
All desserts €6.00
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CHEESECAKE OF THE EVENING
Please ask you server for today’s cheesecake (1,7,8)
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WARM TRIPLE BELGIUM CHOCOLATE BROWNIE
(1,3,7,8, 15)
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CHOCOLATE & COCONUT TORTE
(V, GF)
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Warm Apple & Pear Tatin
(1w,3,7,8a,8h,12)
*Please allow cooking time as all meals are cooked to order
** Please inform your server of any dietary requirements you may have. Inclusive of 9% VAT
LOCAL SUPPLIERS
Sliabh Aughty Organic Honey (Sliabh Aughty, Carrowroe, Galway)
Galway Bay Seafood (Galway Bay)
Gilligan’s Butchers (Coolteige, Derrane Road, Co. Roscommon)
Total Produce Vegetables (Galway)
Italicatessen (Italy, via Wicklow Sysco Ireland)
Mave’s Sásta Hot Sauce
Allergens
1 Cereals 2 Crustaceans 3 Eggs 4 Fish 5 Peanuts 6 Soybeans 7 Milk 8 Nuts 9 Celery 10 Mustard 11 Sesame Seeds 12 Sulphur Dioxide & Sulphites 13 Lupin 14 Molluscs 15 Walnuts 16 Pinenuts 17 peanuts
